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Divin Tiraspol
This divin was created in 1997, to the 205th anniversary of Tiraspol and the 100th anniversary of the Tiraspol Winery & Distillery KVINT.
It is made from the top quality eaux-de-vie spirits aged in oak barrels for at least 15 years. Harmony, well-developed bouquet and extraordinary mellowness emphasize the exquisiteness of this divin.Recommended
Divin is served at the temperature 20-22°С in special glasses with the short stem and the bowl with wide bottom and tapering top. The noble beverage goes perfectly with various desserts, fruit, chocolate, coffee.
Aged: 15 yearsAlcohol: 40% vol.Sugar: 15 g/dm3Category: XOCapacity: 0.5 LIngredients: eaux-de-vie, purified water, sugar -
Divin KVINT Sunny
It was launched in 1967 in honor of the 50th anniversary of the October Revolution of 1917.
A glass of this noble beverage is virtually a particle of the sun captured in crystal. During the years of incarceration in oak barrels the divin obtained amazingly mellow and smooth taste, harmonious, delicate velvety tone. The wholeness and exquisite depth emphasize the bright individuality of this rich divin.Recommended
Divin is served at the temperature 20-22°С in special glasses with the short stem and the bowl with wide bottom and tapering top. The noble beverage goes perfectly with various desserts, fruit, chocolate, coffee.
Aged: 20 yearsAlcohol: 40% vol.Sugar: 10 g/dm3Category: XOCapacity: 0.7 LIngredients: eaux-de-vie, purified water, sugar -
Divin Victoria
This divin was born in 1977, the name was given by the First Secretary of the Central Committee of the Communist Party of Moldavia. Having tasted the new drink, he exclaimed: “This is Victoria! A complete victory of the Moldavian winemakers!”
It has a well-developed and complex bouquet, combining aromas of blossoming vineyard and oak autumn forest.Recommended
Divin is served at the temperature 20-22°С in special glasses with the short stem and the bowl with wide bottom and tapering top. The noble beverage goes perfectly with various desserts, fruit, chocolate, coffee.
Aged: 25 yearsAlcohol: 40% vol.Sugar: 10 g/dm3Category: XOCapacity: 0.7 LIngredients: eaux-de-vie, purified water, sugar -
Divin Jubilee
The divin “Jubilee” was prepared in 1982 in honor of the 60th anniversary of foundation of the USSR.
The spirits are meticulously selected and blended according to their common feature – a well-pronounced aroma of enanthic ether. It has a dark golden color, a well-developed and complex aroma with tarry and enanthic tones. Unmatched bouquet makes this divin a masterpiece, a priceless gift of generous nature and unsurpassed craftsmanship.Recommended
Divin is served at the temperature 20-22°С in special glasses with the short stem and the bowl with wide bottom and tapering top. The noble beverage goes perfectly with various desserts, fruit, chocolate, coffee.
Aged: 30 yearsAlcohol: 40% vol.Sugar: 7 g/dm3Category: XOCapacity: 0.7 L
excessive consumption of alcohol is dangerous for your health