CABERNET SAUVIGNON – SAPERAVI

It is made from the selected grapes of French variety Cabernet Sauvignon and Georgian variety Saperavi. In its rich bouquet one can find fruity and berry aromas intertwining – ripe plum and cherry with rich shades of mulberry and blackberry. This wine features full velvety taste and long delicate aftertaste. It is best served at temperature 16-18°C.

strength

11–14% vol.

volume

0.75 L

• ripe plum
• cherry
• mulberry
• blackberry

Where to buy