KVINT recipe index
No. 05
KVINT Martini
on KVINT 6-year-old divin · short drink
- KVINT 6-year-old divin
- 40 ml
- Vanilla syrup
- 20 ml
- Coffee liqueur
- 20 ml
- Espresso
- 20 ml
- Ice cubes
- for the shaker
- Coffee beans
- 3 pcs
-
Pour the divin, vanilla syrup, coffee liqueur and espresso into a shaker.
-
Add ice and shake hard.
-
Strain into a chilled coupe without ice.
-
Garnish the foam with three coffee beans.
Coupe glass · Method: shake · Served without ice
