Metropolitan

KVINT 5-year-old divin

50 ml

Sweet red vermouth

25 ml

Strawberry syrup

15 ml

Angostura bitters

2 dashes

Ice cubes

for stirring

Large ice cube

to serve

Orange zest

for aroma

1. 1

   Pour the divin, vermouth, strawberry syrup and Angostura into a mixing glass.

2. 2

   Add ice and stir with a bar spoon for 20–30 seconds until chilled.

3. 3

   Strain into a rocks glass over one large ice cube.

4. 4

   Express the orange zest over the drink and, if you like, garnish with a berry on a pick.

Rocks glass · Method: stir