VIOGNIER

The KVINTESSENCE sparkling wine series is produced using the classical method, with secondary fermentation in the bottle for at least 9 months. This brut sparkling wine is made from the grapes of French variety Viognier. This exquisite, light straw-colored wine reveals a bouquet of vibrant notes of apricot, peach, and pear, with subtle hints of white flowers. It is best served chilled at temperature 5-8°C.

strength

11–14% vol.

volume

0.75 L

• white flowers
• apricot
• pear
• peach

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